Employment Opportunities

Sous Chef Position
(available for interviews now and to start September 1st)

Well experienced needed with willingness to learn. Previous experience in leadership role is preferred. Dinner service only and maximum seating in restaurant is 35. We are looking for a person to be responsible, reliable and well presented. Accommodation is provided. Full time position which can be seasonal (September-April) or all year round.

Excellent opportunity to further your career in cooking. See contact us page.

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